Hard Times BBQ Menu

1 Meat and 2 Sides

2 meats and 2 sides

3 meats and 2 sides

Baby back ribs, seasoned with our signature BBQ rub, smoked for over 6 hours over almond wood, finished with our house BBQ sauce. Lean and meaty, these ribs are fall off the bone tender.

Pork baby back ribs, seasoned with our signature BBQ rub then smoked for over 6 hours, finished with our house BBQ sauce. Meaty and lean, fall off the bone tender.

Pork belly, cubed, seasoned with our signature rub and slow smoked all day, finished with our house BBQ sauce.

Slow smoked to perfection, finished with our Carolina inspired hog mopping sauce.

Boneless, skinless chicken thighs, smoked to perfection over almond wood.

Slow smoked house made sausage with cheddar cheese and jalapeño - not too spicy, just the right amount of heat.

Esquites, Mexican street corn, served chilled, garnished with cotija cheese, cilantro and a touch of jalapeño.

Pit smoked beans, sweet with a little kick of heat. Sweet brown sugar profile with just the right amount of heat.

Sweet and Spicy Coleslaw